MCM Mama Runs for Beer and Bling
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw Mad Bishop. All opinions and the Spicy Beer Cheese Soup recipe are my own. Welcome to the August edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to…
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw Sour Me This. All opinions and recipe are my own. Welcome to the July edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think outside the…
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw German Pilsner. All opinions and recipe are my own. Welcome to the May edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think outside the box…
Welcome to the May edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think outside the box and try a new beer and new food. This month DuClaw sent me a variety of their Neon Gypsy IPA – Blood…
Welcome to the April edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. This month DuClaw sent me one of their spring beers, Funk. DuClaw Funk is a blueberry citrus wheat ale. It’s a traditional American wheat ale with Meyer lemon and blueberries added. With a light refreshing…
Welcome to the March edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. This month DuClaw sent me a lovely beer called El Kabong. El Kabong is an apricot chili beer clocking in at 6% ABV. I know you are thinking “Chili beer???” (I know I was), but it was…
Welcome to the February edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. Since February is National Heart Month, it’s appropriate that the beer I’m featuring is called Quick Start My Heart. DuClaw Quick Start My Heart is a strawberry milk stout with 6.8% ABV and a…
This weekend was crazy busy. I crammed in two separate virtual races, a soccer game, an overnight visit to Richmond, and now it’s snowing. I’m actually enjoying the snow because we had plans this morning, but canceled them when we saw the snow coming. This meant I slept in until 10 am (hence this late…
Welcome to another installment in my “Cooking with Beer” series. I’ve really been enjoying this and have another awesome recipe for you. This time DuClaw Brewing sent me their Naked Fish to cook with. Naked Fish is a Chocolate Raspberry Stout that clocks in at a nice low 4.6% ABV. The chocolate raspberry flavor is…