This post was sponsored by OLD BAY. All opinions and recipes are my own. I’ve spent most of my adult life living within an easy drive of the Chesapeake Bay, where OLD BAY seasoning is a fixture in cooking. I can’t remember a time when I didn’t know what OLD BAY was. It’s been a…
Tag: recipes
DuClaw Devil’s Milk Chicken Cremini
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw Devil’s Milk Barleywine. All opinions and the Chicken Cremini recipe are my own. Welcome to the December edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to…
DuClaw Sour Me This Blueberry Cheesecake Parfait
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw Sour Me This. All opinions and the Blueberry Cheesecake Parfait recipe are my own. Welcome to another edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think…
Potato Leek Soup to warm you on a cold day
Soup is one of my favorite foods. Yes, the entire category. In fact, when I was pregnant with Jones, I craved soup at every meal. Since Virginia has decided that today is winter, this potato leek soup is on the menu. I need to make it while it’s actually cold enough to enjoy it. You…
Turkey Sweet Potato Soup and more
It’s almost Thanksgiving day and we all know what that means! Leftovers! I enjoy turkey dinner on Thanksgiving, but I’m not one to sit down to meal after meal of leftover turkey, sweet potatoes, and the various other sides. So, I immediately turn the leftovers into other meals if I can. Since today’s Friday Five…
DuClaw Mad Bishop Spicy Beer Cheese Soup
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw Mad Bishop. All opinions and the Spicy Beer Cheese Soup recipe are my own. Welcome to the August edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to…
DuClaw German Pilsner Barley Salad
Thank you DuClaw Brewing for sponsoring this post and sending me the DuClaw German Pilsner. All opinions and recipe are my own. Welcome to the May edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think outside the box…
DuClaw Blood Orange Neon Gypsy Ceviche
Welcome to the May edition of “Cooking with Beer”! Each month DuClaw Brewing sends me a beer and a friend and I create a recipe. It’s a fun time to think outside the box and try a new beer and new food. This month DuClaw sent me a variety of their Neon Gypsy IPA – Blood…
DuClaw Funk Pancakes with Dirty Little Freak Syrup
Welcome to the April edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. This month DuClaw sent me one of their spring beers, Funk. DuClaw Funk is a blueberry citrus wheat ale. It’s a traditional American wheat ale with Meyer lemon and blueberries added. With a light refreshing…
DuClaw El Kabong Lamb Tagine
Welcome to the March edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. This month DuClaw sent me a lovely beer called El Kabong. El Kabong is an apricot chili beer clocking in at 6% ABV. I know you are thinking “Chili beer???” (I know I was), but it was…
DuClaw Quick Start My Heart Balsamic Vinaigrette
Welcome to the February edition of “Cooking with Beer”! Once again, I am featuring a beer that DuClaw Brewing sent me. Since February is National Heart Month, it’s appropriate that the beer I’m featuring is called Quick Start My Heart. DuClaw Quick Start My Heart is a strawberry milk stout with 6.8% ABV and a…
Slow Cooker Vegetarian Chili
It’s Monday and my kids are home with me for the 12th day in a row. Granted, this was a planned teacher work day and we haven’t used up all of our snow days, so they did not reschedule it. But, wow, I’m ready for a normal life. Thankfully, the weather here has been super…