First off, congrats to Christi, the winner of the Apera Sprint Bag and the 25% off coupon for one of their other bags.
a Rafflecopter giveaway
Email me at mcmmama at gmail.com to claim your prize.
So, I had this whole plan in my head to write about how my training went and what I learned training for my second “5 half marathons in 5 days” series, but my body has had other ideas. Apparently it’s ready for taper. I’m exhausted. I’ve been falling asleep on the couch every afternoon and I’ve barely made it to Jones’ bedtime the last couple of nights. Lesson learned? Trading sleep for mileage takes a huge toll on your body. Luckily, I have just over a week until the series starts, so I’m trying to sleep extra hours every chance I get. Sleep. It does a body good.
Anyways, here’s a sample of my lunches from last week. Not included is a super yummy Mexican meal – no pictures because I’m sure my lunch partners would have thought I was odd. ;o)
More often than not, lunch seems to be salad with a veggie burger LOL. One day I went upscale and baked a chicken cordon bleu and had that with a salad. Fancy!
What do you eat for lunch? I’m obviously in a rut and need to branch out!